Ingredients
Method
- In a bowl, combine the baking soda and cornstarch. Stir until well blended.
- Divide the dry mix into small cups—one for each desired color.
- Add a few drops of food coloring and about a teaspoon of water to each cup, just enough to create a damp, moldable paste.
- Roll each colored paste into small balls or blobs.
- Let the rainbow balls rest on a tray for 10–15 minutes to firm up slightly.
- Place the balls in a tray or baking dish with raised sides to contain the fizzing reaction.
- Use a dropper or squeeze bottle to squirt vinegar onto the colorful blobs and enjoy the fizzing, bouncing, and popping colors!
Notes
This hands-on experiment is safe and exciting for kids. For even more fun, use glitter or scents in each colored batch. Always supervise young children and place a towel or mat under the tray for easy cleanup.