How do you make matcha lemonade at home?

It’s easier than it sounds. Whisk matcha powder with a bit of hot water to create a smooth paste, then stir it into a mixture of cold water, fresh lemon juice, and your favorite sweetener. Pour it over ice and enjoy immediately. That’s it! This method creates a delicious, homemade matcha lemonade in just a few minutes.

Is matcha lemonade actually good?

Yes—shockingly good, actually. The earthy, almost grassy notes of matcha pair beautifully with the tartness of lemon and a touch of sweetness. It’s vibrant, refreshing, and balanced—kind of like a green tea lemonade with a personality. Even if you're on the fence about matcha, this drink might just win you over.

What’s the difference between “how to make matcha lemonade” and “how to make a matcha lemonade”?

Not much—just grammar! Both phrases are commonly searched and mean the same thing: how to blend matcha and lemonade into one glorious iced drink. Whether you’re searching with or without the "a," this recipe has you covered.

How do you make Starbucks matcha lemonade at home?

To make a Starbucks matcha lemonade copycat, follow this simple ratio: 1 part matcha paste (made with hot water and matcha powder), 2 parts cold water, and 1 part lemon juice. Sweeten to taste. Starbucks uses a pre-sweetened mix, but by making it at home, you get all the flavor without the mystery ingredients—or the price tag.

Does matcha lemonade have caffeine?

Yes, it does—matcha is made from ground green tea leaves, which naturally contain caffeine. However, unlike coffee, matcha provides a slower, more sustained energy boost thanks to L-theanine, an amino acid that promotes calm focus. It also contains a small amount of plant-based protein , adding a subtle nutritional perk. So yes, your matcha lemonade can wake you up without making you jittery.

Matcha Lemonade Recipe

Name: Refreshing Matcha Lemonade
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 teaspoons matcha powder; 2 tablespoons hot water; 2 cups cold water; Juice of 1 large lemon (about 2–3 tablespoons); 2 teaspoons honey (or agave, maple syrup, or monk fruit sweetener); Ice

Description

This vibrant and refreshing Matcha Lemonade is the perfect way to cool down on a hot day. A healthy, energizing Starbucks copycat recipe that combines earthy matcha with bright lemon juice and a touch of natural sweetness—ready in just 10 minutes!

Ingredients

Scale

2 teaspoons matcha powder

2 tablespoons hot water

2 cups cold water

Juice of 1 large lemon (about 2–3 tablespoons)

2 teaspoons honey (or agave, maple syrup, or monk fruit sweetener)

Ice

Instructions

Sift the matcha powder into a small bowl and add the hot water. Whisk with a bamboo whisk or milk frother until smooth and frothy. Let it cool slightly.
In a pitcher, combine cold water, fresh lemon juice, and honey. Stir until the honey dissolves completely.
Add the cooled matcha paste to the pitcher. Stir until well blended and a vibrant green color is achieved.
Fill two glasses with ice and pour the matcha lemonade over. Serve immediately.

Notes

Fresh lemon juice offers the best flavor—skip the bottled kind if you can.

Adjust the sweetener to taste, depending on how tart or sweet you prefer your lemonade.

For a fizzy twist, top with sparkling water or garnish with mint.

Best enjoyed fresh, as the matcha can settle and lose its vibrant color over time.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Drink
Method: Stirring
Cuisine: American

Nutrition

Serving Size: 1 glass
Calories: 35 kcal
Sugar: 7g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: matcha lemonade, Starbucks matcha lemonade, iced matcha drink, summer drink recipe, healthy lemonade, matcha drink with lemon