Description
This Easy Brownie Box Mix with Bananas Cookies recipe is a fun twist on classic brownies, combining the rich, chocolatey goodness of brownies with the natural sweetness of bananas and the chewy texture of cookies. A simple and delicious treat!
Ingredients
1 box brownie mix (18 oz / 510g) π«
1 ripe banana, mashed π
1/4 cup vegetable oil π’οΈ
1 egg π₯
1/2 tsp vanilla extract π¦
1/4 cup all-purpose flour πΎ
1/2 cup chocolate chips π« (optional)
Instructions
1οΈβ£ Preheat oven to 350Β°F (175Β°C). Line a baking sheet with parchment paper.
2οΈβ£ In a large bowl, mix the brownie mix, mashed banana, oil, egg, vanilla extract, and flour until fully combined. The dough will be thick.
3οΈβ£ Fold in chocolate chips (if using).
4οΈβ£ Scoop out tablespoon-sized balls of dough and place them 2 inches apart on the baking sheet.
5οΈβ£ Bake for 12-15 minutes, or until the edges are set but the centers are still slightly soft.
6οΈβ£ Let cookies cool on the pan for 5 minutes, then transfer to a wire rack to cool completely.
7οΈβ£ Enjoy these chewy, chocolatey cookies with a glass of milk or coffee! β
Notes
βοΈ Banana ripeness: Use a ripe banana with brown spots for the best sweetness and texture.
βοΈ Extra fudgy? Slightly underbake for gooey centers.
βοΈ Add-ins: Try adding chopped walnuts or peanut butter chips for extra flavor.
βοΈ Storage: Keep in an airtight container at room temperature for up to 3 days or refrigerate for a week.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 170 kcal
- Sugar: 15g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: brownie cookies, banana brownies, easy brownie mix, chocolate banana cookies, fudgy cookies, banana dessert, chewy cookies